Recipes
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Argiro Barbarigou
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TRADITIONAL FOODS
Traditional Foods
Eggplant papoutsakia
VEGETABLES
Ladenia from Kimolos
APPETIZERS
Tomato fritters (Ntomatokeftedes)
APPETIZERS
Zucchini fritters (Kolokythokeftedes)
APPETIZERS
Flaounes (Cypriot Easter pastries with cheese)
PIES
Green beans in olive oil
STEW
Argiro’s lentil soup
LEGUMES
Greek pastitsio with easy béchamel
MEAT
Vegetable beef soup with orzo
SOUPS
Corfu-style rooster (Pastitsada)
CHICKEN
Stuffed zucchini blossoms
APPETIZERS
Batzina (Greek zucchini pie without phyllo)
PIES
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