Recipes
Desserts
Articles
Argiro Barbarigou
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BASIC INGREDIENT
DAIRY
Dairy
All
Butter
Cheese
Cream
Milk
Yogurt
Pasta with minced meat
MEAT
Ravani (Greek semolina cake)
DESSERTS
Argiro’s orzo beef casserole (giouvetsi)
MEAT
Portokalopita (Greek orange phyllo cake)
PAN DESSERTS
Kataifi
PAN DESSERTS
Kataifi ekmek
MOUSSES / CREAMS
Galaktoboureko
DESSERTS
Beetroot salad with yogurt and walnuts
APPETIZERS
10-minute mosaic no-bake cake
CAKES & LOGS
Tomato rice
SAVORY
Dakos salad
SALADS
Tomato fritters (Ntomatokeftedes)
APPETIZERS
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