Recipes
Desserts
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Argiro Barbarigou
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BASIC INGREDIENT
DAIRY
Dairy
All
Butter
Cheese
Cream
Milk
Yogurt
Stuffed onions (Kelemia)
MEAT
Meatless moussaka (Vegetable moussaka)
SAVORY
Baked eggplant with ground beef and cheese
MEAT
Chocolate truffles
DESSERTS
Apple strudel with puff pastry
DESSERTS
Rice pilaf with prunes
RICE
Greek Bougatsa (Semolina custard in crispy phyllo)
DESSERTS
Greek cabbage rice with ground beef (Lahanorizo)
MEAT
Greek burgers stuffed with cheese in lemon sauce
MEAT
Zucchini omelette
EGGS
Boureki chaniotiko (Chania-style Cretan boureki)
PIES
Authentic taverna bifteki (Greek grilled patties)
MEAT
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