Recipes
Desserts
Articles
Argiro Barbarigou
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BASIC INGREDIENT
FLOUR
Flour
Baking, Pastry, and More!
All
Corn flour
Semolina
Tomato fritters (Ntomatokeftedes)
APPETIZERS
Zucchini fritters (Kolokythokeftedes)
APPETIZERS
Chocolate sprinkle vanilla cake (Greek “mirmigato”)
CAKES
Argiro’s galatopita (Greek milk pie)
DESSERTS
Greek sesame bagels (Koulouri Thessalonikis)
BREAD - DOUGHS
Loukoumades
DESSERTS
Wine cookies
COOKIES & BISCUITS
Chicken tart with gruyère
CHICKEN
Batzina (Greek zucchini pie without phyllo)
PIES
Dutch oven bread
BREAD - DOUGHS
Sugar donuts (Loukoumades)
DESSERTS
Basic crepes recipe
DESSERTS
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