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Argiro Barbarigou
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BASIC INGREDIENT
FLOUR
Flour
Baking, Pastry, and More!
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All-purpose flour
Corn flour
Semolina
Kourou meat pies (Kimadopitakia)
SNACKS
Fraisier (Classic French strawberry cake with vanilla cream)
CAKES & LOGS
Spring greens and feta pie with crispy homemade crust
PIES
Christmas pork roll with dried fruits and butter sauce
MEAT
Souvlaki burgers in pita
FINGERFOOD
Olive oil rusks from Kythera island
SAVORY
Traditional almond cake from Kefalonia
CAKES
Fried anchovies
APPETIZERS
Secrets for: Traditional phyllo like grandma’s
ARGIRO'S SECRETS
Light and tender Greek keftedes
MEAT
Stuffed zucchini with avgolemono sauce
MEAT
Meatballs with ouzo
APPETIZERS
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