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Argiro Barbarigou
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Greek Cuisine Recipes and Tips from Argiro – Authentic and Expertly Crafted
Kolokithopita with feta cheese
PIES
Red pepper pie (Florina pepper pie)
PIES
Leek pie without phyllo (Greek prasopita)
APPETIZERS
Magiritsa (Traditional Greek Easter soup)
SAVORY
Greek fricassee with avgolemono sauce
MEAT
Chicken with peas
CHICKEN
Mandarin orange cake with phyllo
DESSERTS
Amygdalota from Paros island
TRADITIONAL DESSERTS
Garlic dip with bread and walnuts (Skordalia)
SAVORY
Florina peppers with feta
APPETIZERS
Parian Greek salad (Horiatiki from Paros)
SALADS
Quince spoon sweet
DESSERTS
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