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Argiro Barbarigou
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Greek fisherman’s soup (Kakavia)
SAVORY
Greek octopus salad from Paros island
APPETIZERS
Baked eggplant with ground beef and cheese
MEAT
Dutch Oven No-Knead Bread
BREAD - DOUGHS
Chocolate truffles
DESSERTS
Smoked eggplant salad
APPETIZERS
Apple strudel with puff pastry
DESSERTS
Creamy white bean soup (Fasolada)
LEGUMES
Mussel pilaf
RICE
Rice pilaf with prunes
RICE
Greek stuffed cabbage rolls
MEAT
Greek Bougatsa (Semolina custard in crispy phyllo)
DESSERTS
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