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Argiro Barbarigou
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Amygdalota from Paros island
TRADITIONAL DESSERTS
Garlic dip with bread and walnuts (Skordalia)
SAVORY
Florina peppers with feta
APPETIZERS
Roasted pepper salad
APPETIZERS
Crispy homemade croutons with garlic and herbs
APPETIZERS
Parian Greek salad (Horiatiki from Paros)
SALADS
Quince spoon sweet
DESSERTS
Beef ragu
MEAT
Fried zucchini
APPETIZERS
Strapatsada
EGGS
Sweet myzithra cheese pie from Paros
DESSERTS
Icebox cake
REFRIGERATED DESSERTS
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