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Argiro Barbarigou
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Garlic pasta (Skordomakarona)
PASTA
Greek shrimp saganaki
APPETIZERS
Red pepper pie (Florina pepper pie)
PIES
Leek pie without phyllo (Greek prasopita)
APPETIZERS
Greek fricassee with avgolemono sauce
MEAT
Baked Greek beef stew with mashed potatoes
MEAT
Mandarin orange cake with phyllo
DESSERTS
Amygdalota from Paros island
TRADITIONAL DESSERTS
Garlic dip with bread and walnuts (Skordalia)
SAVORY
Roasted pepper salad
APPETIZERS
Quince spoon sweet
DESSERTS
Beef ragu
MEAT
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