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Desserts
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Argiro Barbarigou
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BASIC INGREDIENT
DAIRY
Dairy
All
Butter
Cheese
Cream
Milk
Yogurt
Baked feta and cherry tomato pasta in the air fryer
PASTA
Christmas pork roll with dried fruits and butter sauce
MEAT
Canapes
APPETIZERS
Greek kataifi cheese nests with quince
APPETIZERS
Souvlaki burgers in pita
FINGERFOOD
Baked meatballs with orzo (Keftedakia giouvetsi)
MEAT
Dutch oven turkey
SAVORY
Greek beef stew with rice (Moschari kokkinisto)
MEAT
Tzatziki
SIDE DISHES
Moussaka
SAVORY
Homemade Easter koulourakia (Greek Easter butter cookies)
COOKIES & BISCUITS
Argiro’s Tsoureki (Greek Easter bread)
DESSERTS
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