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Argiro Barbarigou
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How to choose fresh fish
ARGIRO'S SECRETS
Stuffed onions (Kelemia)
GROUND MEAT
Greek fisherman’s soup (Kakavia)
FISH
Smoked eggplant salad
EGGPLANT
Creamy white bean soup (Fasolada)
BEANS
Mussel pilaf
MUSSELS
Greek stuffed cabbage rolls
CABBAGE
Pork with celery and avgolemono sauce
CARROT
Greek cabbage rice with ground beef (Lahanorizo)
CABBAGE
Zucchini omelette
EGGS
Crispy minced meat pie with leek
CARROT
Marinated anchovies (Gavros marinatos)
ANCHOVIES
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